BAKED SALMON ROLL

Baked roll with cheese and cucumber, a cap of salmon and cheese sauce is neatly laid out on top.

Kcal: 446, proteins: 17 g., fats: 24 g., carbohydrates: 38 g.

528.-

185g

BAKED EEL AND TAMAGO ROLL

Baked roll with avocado, cheese and tamago omelet. A cap of eel and cheese sauce is neatly laid out on top, poured with Unagi sauce.

Kcal: 512, proteins: 17 g., fats: 30 g., carbohydrates: 42 g.

548.-

205g

Popular dish

BAKED CRAB CREAM AND TAMAGO ROLL

Baked roll with tamago omelet and cream crab. A cap of crab cream and Yaki sauce is carefully laid out on top, sesame seeds and Unagi sauce are added.

Kcal: 437, proteins: 12 g., fats: 19 g., carbohydrates: 54 g.

488.-

195g

TEMPURA ROLL WITH EEL AND UNAGI SAUCE

Deep fried roll with eel, cucumber, cream cheese and sesame seeds. Poured with Unagi sauce, covered with breadcrumbs.

Kcal: 448, proteins: 10 g., fats: 17 g., carbohydrates: 62 g.

568.-

200g

Spicy dish

TEMPURA SPICY CHICKEN ROLL

Deep fried roll with paprika, chicken and spicy sauce, covered with breadcrumbs.

Kcal: 445, proteins: 18 g., fats: 15 g., carbohydrates: 56 g.

488.-

170g

Popular dish

TEMPURA ROLL WITH TERIYAKI SALMON

Deep fried roll with grilled salmon, cream cheese and paprika. Poured with Teriyaki sauce, covered with breadcrumbs.

Kcal: 391, proteins: 10 g., fats: 15 g., carbohydrates: 55 g.

568.-

200g

TEMPURA ROLL WITH SHRIMP AND LAVA SAUCE

Deep fried roll with king prawn and Lava sauce. Covered with breadcrumbs.

Kcal: 448, proteins: 12 g., fats: 17 g., carbohydrates: 61 g.

568.-

170g

PHILADELPHIA MAX

A big portion of a fresh salmon, covering all sides of the roll, combined with cream cheese. Served with wasabi and ginger.

Kcal: 487, proteins: 25 g., fats: 25 g., carbohydrates: 38 g.

998.-

225g

PHILADELPHIA CLASSIC

Rice, nori, cream cheese, and fresh salmon evenly covering the roll from three sides. Served with wasabi and ginger.

Kcal: 414, proteins: 20 g., fats: 19 g., carbohydrates: 38 g.

888.-

215g

PHILADELPHIA UNAGI

Ingredients: rice, nori, cheese, eel covers the roll on three sides. Options to choose from: cheese only, cheese and avocado, cheese and takuan.

Kcal: 562, proteins: 33 g., fats: 25 g., carbohydrates: 48 g.

749.-

175g

Spicy dish

DOUBLE PHILADELPHIA WITH EEL

Combination of two of our Chef's favorite Philadelphia flavors! Ingredients: salmon and eel combined with cucumber, cream cheese, Unagi sauce and spicy Sriracha sauce.

Kcal: 477, proteins: 29 g., fats: 21 g., carbohydrates: 42 g.

828.-

220g

PHILADELPHIA SHRIMP

New taste of your favorite Philadelphia from our Chef! Ingredients: salmon, cucumber, shrimp, cream cheese and Masago caviar.

Kcal: 369, proteins: 22 g., fats: 14 g., carbohydrates: 27 g.

628.-

205g

LAVA SALMON

Rice, fresh salmon, cheese, Lava sauce. Served with wasabi and ginger.

Kcal: 436, proteins: 14 g., fats: 24 g., carbohydrates: 38 g.

588.-

185g

Popular dish

BONITO WITH SALMON TERIYAKI

Fresh Teriyaki salmon, avocado, Tobiko caviar, Japanese mayonnaise, green onion, Teriyaki sauce, roll covered in bonito flakes.

Kcal: 325, proteins: 15 g., fats: 11 g., carbohydrates: 39 g.

498.-

170g

CALIFORNIA

Rice, nori, cucumber, avocado, crab cream, tobiko caviar. Served with wasabi and ginger.

Kcal: 289, proteins: 9 g., fats: 7 g., carbohydrates: 46 g.

568.-

170g