it is very important for us
Seafood platter
Our original Royal recipe. Ingredients: generous portion of king prawns and king mussels, cherry tomatoes, mushrooms, shallot, lemongrass, galangal, kaffir leaf, lime, cilantro, coconut milk. Served with a portion of steamed rice.
998.-
Popular dish
A large portion of the most famous soup with chicken and original spices. Ingredients: chicken, cherry tomatoes, champignons, shallot, lemongrass, galangal, kaffir leaf, lime, cilantro, coconut milk. Served with a portion of steamed rice.
499.-
Famous Thai soup with a large portion of king prawns, based on chicken broth with the addition of spicy TomYum paste, original herbs and Thai spices. Ingredients: king prawns, cherry tomatoes, champignons, shallot, lemongrass, galangal, kaffir leaf, lime, cilantro, coconut milk. Served with a portion of steamed rice.
788.-
Famous Thai soup based on chicken broth with the addition of spicy TomYum paste, original herbs and Thai spices. Ingredients: king prawns, shelled king mussels, sea cocktail (squid, mussel meat, octopus tentacles), cherry tomatoes, champignons, shallot, lemongrass, galangal, kaffir leaf, lime, cilantro, coconut milk. Served with a portion of steamed rice.
Delicate coconut-cream soup with slices of juicy chicken fillet, with a slight spice. Elegantly sweet and aromatic thanks to a bouquet of Thai herbs and spices. Ingredients: chicken, chicken broth, coconut milk, high quality cream, champignons, shallot, lemongrass, galangal, kaffir leaf, cilantro, lime. Served with a portion of steamed rice.
548.-
The most delicate of the famous Thai soups. Made with chicken broth and coconut milk with the addition of cream. Creamy taste with slight piquancy, elegantly sweet and aromatic thanks to a bouquet of Thai herbs and spices. Ingredients: king prawns, chicken broth, coconut milk, high quality cream, champignons, shallot, lemongrass, galangal, kaffir leaf, cilantro, lime. Served with a portion of steamed rice.
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