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ЗАКУСКИ

SNACKS

Dish Hit

KING SHRIMP TEMPURA

King prawns deep fried with breadcrumbs.

Kcal: 352, proteins: 21 g., fats: 18 g., carbohydrates: 26 g.

688.-

130g

CHICKEN SAMUI TEMPURA

Juicy pieces of chicken deep fried with breadcrumbs.

Kcal: 451, proteins: 32 g., fats: 22 g., carbohydrates: 27 g.

398.-

150g

Popular dish

CHEESE PHANGAN TEMPURA

Hot appetizer of natural cheese with the addition of goat's milk in crispy breading. Garnished with chili and cilantro.

Kcal: 579, proteins: 21 g., fats: 40 g., carbohydrates: 34 g.

499.-

120g

MALAYAN SNACKS WITH CRAB CREAM

Most popular crunchy snacks with crab cream and cheese sauce, deep fried. Poured with Unagi sauce and garnished with bonito flakes.

Kcal: 493, proteins: 9 g., fats: 38 g., carbohydrates: 26 g.

348.-

110g

We recommend

GYOZA LIGHT WITH BEEF

Our lite version of the famous Japanese beef dumplings.

Kcal: 351, proteins: 11 g., fats: 19 g., carbohydrates: 33 g.

398.-

125/30g

We recommend

GYOZA LIGHT WITH CHICKEN

Our lite version of the famous Japanese chicken dumplings.

Kcal: 313, proteins: 12 g., fats: 13 g., carbohydrates: 33 g.

378.-

125/30g

RICE BALLS WITH CREAM CHEESE

Rice balls in batter, with cream cheese, deep fried. Poured with Unagi sauce and garnished with white sesame seeds.

Kcal: 505, proteins: 7 g., fats: 24 g., carbohydrates: 63 g.

288.-

145g

RICE BALLS WITH CHEESE AND SALMON

Rice balls in batter with cheese and fresh salmon, deep fried. Poured with Unagi sauce and garnished with white sesame seeds.

Kcal: 545, proteins: 9 g., fats: 27 g., carbohydrates: 63 g.

299.-

150g

NEMS WITH SHRIMP

Traditional Vietnamese snack of crispy, fried rice dough pancakes. Ingredients: king prawns, wood-ear mushrooms, carrots, Beijing cabbage and glass noodles.

Kcal: 468, proteins: 20 g., fats: 18 g., carbohydrates: 56 g.

549.-

170/30g

BEEF NEMS

Traditional Vietnamese snack of crispy, fried rice dough pancakes. Ingredients: beef, shiitake mushrooms, carrots, Beijing cabbage and glass noodles.

Kcal: 531, proteins: 21 g., fats: 26 g., carbohydrates: 51 g.

549.-

170/30g

We recommend

CHICKEN NEMS

Traditional Vietnamese snack of crispy, fried rice dough pancakes. Ingredients: chicken, paprika, carrots, Beijing cabbage and glass noodles.

Kcal: 527, proteins: 23 g., fats: 17 g., carbohydrates: 66 g.

488.-

170/30g

Seafood platter

SALMON TARTAR

Cold snack on crispy chips. Ingredients: chopped salmon, avocado, red onion and capers, seasoned with olive oil. The appetizer is garnished with tobiko caviar, green onions and dark sesame seeds. Sprinkled with lime juice.

Kcal: 317, proteins: 15 g., fats: 23 g., carbohydrates: 10 g.

568.-

120g

Popular dish

SEA SCALLOP TARTAR

Chopped scallop, cucumber. Available for choice: with spicy sauce (garnished with Tobiko caviar and pink peppercorns) or with olive oil (garnished with kaisou seaweed and pink peppercorns). Sprinkled with lime juice.

Kcal: 115, proteins: 15 g., fats: 5 g., carbohydrates: 1 g.

499.-

130g

Popular dish

SHRIMP CHIPS

Light gluten-free snack with shrimp extract.

Kcal: 81, proteins: 0 g., fats: 0 g., carbohydrates: 19 g.

199.-

25g

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